Is More Better? Insights on Consumers’ Preferences for Nutritional Information on Wine Labelling
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چکیده
منابع مشابه
Do Consumers Want More Nutritional and Health Information on Wine Labels? Insights from the EU and USA
The global strategy to reduce the harmful use of alcohol launched in 2010 by the World Health Organization includes, amongst several areas of recommended actions, providing consumer information about, and labelling, alcoholic beverages to indicate alcohol-related harm. Labelling requirements worldwide for alcoholic drinks are currently quite diverse and somewhat limited compared to labelling on...
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ژورنال
عنوان ژورنال: Nutrients
سال: 2018
ISSN: 2072-6643
DOI: 10.3390/nu10111667